Blend of dry white wines macerated with botanicals including Roman chamomile and gentian from France, bitter orange peels from Tunisia and nutmeg from Indonesia.

APPEARANCE- Clear and bright.

AROMA- Herbal aromas balanced with subtle floral notes and hints of chamomile.

TASTE- Dry white wines with a light and delicate bitter finish.


Blend of dry white wines macerated with botanicals, including saffron from Greece, lavender from France, cloves from Madagascar and cocoa beans from Venezuela.

APPEARANCE- Rich ruby mahogany.

AROMA- Complex herbal notes with aromas of clove, spice and hints of lavender.

TASTE- Light to medium sweet and spicy wines with a subtle notes of bitter cocoa and a wealth of botanicals.