Blend of dry white wines macerated with botanicals including Roman chamomile and gentian from France, bitter orange peels from Tunisia and nutmeg from Indonesia.
APPEARANCE- Clear and bright.
AROMA- Herbal aromas balanced with subtle floral notes and hints of chamomile.
TASTE- Dry white wines with a light and delicate bitter finish.
Blend of dry white wines macerated with botanicals, including saffron from Greece, lavender from France, cloves from Madagascar and cocoa beans from Venezuela.
APPEARANCE- Rich ruby mahogany.
AROMA- Complex herbal notes with aromas of clove, spice and hints of lavender.
TASTE- Light to medium sweet and spicy wines with a subtle notes of bitter cocoa and a wealth of botanicals.